A unique gastronomical experience of flavors and aroma
The wonderful variety of daily fresh picked vegetables and fruits, the different milk products, goat and cow cheeses, freshly baked home made breads, pastries, home made jams, juices and herbs are artistically combined by our Chef into a delicious Vegetarian Buffet.
For those who prefer to dine with fish, we have every day a variety of fresh Fish from the Sea of Galilee or The Mediterranean Sea.
(No Seafood)
